The Nightengale's son Ashlyn, a well-known baker in the area, opened this bakery in 2016, just south of the Heartland Mill. He uses his family's quality-milled products in everything he makes. You'll enjoy choosing from a wide selection of fresh-baked goods--reads, rolls, pies, cookies, granola, and cakes, as well as egg noodles, jams, jellies, and much more.