Since 1961 clientele have been stocking up on fresh meats processed by owners Nancy and the late Terry Miller. Load your ice chest with quality, natural beef and pork cuts, which include the popular brats, dried beef sticks, and jerky.
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
|---|---|---|---|---|---|---|
| Closed |
8:00 AM to 5:00 PM Closed 12-1p |
8:00 AM to 5:00 PM Closed 12-1p |
8:00 AM to 5:00 PM Closed 12-1p |
8:00 AM to 5:00 PM Closed 12-1p |
8:00 AM to 5:00 PM Closed 12-1p |
8:00 AM to 12:00 PM |
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