
Two generations of the Chen family, who immigrated from Taiwan in the 1970s, operate this modern Asian food bistro. Award-winning chef Ping-Chen uses freshness, quality, and presentation to make traditional favorites such as kung pao and moo shu chicken. Be sure to try the sushi and sashimi!
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
|---|---|---|---|---|---|---|
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11:00 AM to 10:00 PM |
Closed |
11:00 AM to 10:00 PM |
11:00 AM to 10:00 PM |
11:00 AM to 10:00 PM |
11:00 AM to 10:00 PM |
11:00 AM to 10:00 PM |
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