Step through the recessed entrance of the timber facade into the warmth and the aromas of roasting coffee and home-baked goodness. The cinnamon rolls and quiche are made daily and don't last long. Uniquely crafted sandwiches, salads, and soups offer a mix of hearty and light with something for everyone. A local favorite is the Cranky Turkey, made with smoked turkey, handcrafted cranberry cream cheese, and sprouts on grilled wheatberry bread. Excellent coffees, teas, artisan sodas, and homemade desserts (like the Turtle—pecan with caramel drizzle) are here too waiting to please you.